Food
10 Best Foods To Try In Sri Lanka
Gotu Kola Kanda
Part soup, part home grown porridge, this customary nutritious green creation is Sri Lanka’s well established normal response to a sugar-filled caffeinated drink. Produced using wild salad greens – including restorative spice gotu kola and hathawariya, part of the asparagus family – and rice, it’s accepted to have numerous wellbeing giving properties, including helping absorption, diminishing cholesterol and supporting the resistant framework.