Food
10 Best Food In Pakistan
Sheep Karahi (Lamb Karahi)
The default dinner on Eid, lamb karahi is traditonally viewed as the elder sibling of chicken karahi. Sheep karahi is produced using a rich combination of sheep or lamb, with tomatoes, chilies, ginger, and garlic.
Similarly as with chicken karahi, a rich, thick sauce is cooked inside the karahi. When the sauce is ready, the lamb is marinated, and cooked until delicate and delicious.
Lamb karahi is a basic and genuinely scrumptious dish for meat darlings. Presented with roghni naan, raita, and a soda pop, this is a Pakistani dish delighted in by millions all through the country.