Food
10 Best Foods In Bangladesh
Bhorta (Mashed Vegetables with Spices)
Families across Bangladesh eat Bhortas as a starter. Bhortas are squashed vegetables (or once in a while fish), blended in with various flavors.
The most well-known Bhortas are produced using potatoes, eggplants, beans, pumpkins, and green bananas. Dry fish Bhorta, or Shutki Bhorta, is well known in Chattogram, Sylhet, Khulna, and different pieces of the country.
On the off potential for success that you can’t have areas of strength for the of dry fish, you can constantly attempt other Bhortas produced using Taki fish (Spotted Snakehead fish) or shrimp.
Egg Bhortas are additionally well known among charmed foodies. Eggs from chicken, duck, and fish all make astonishing Bhortas when matched with agreeable flavors and spices.