Food
10 Best Foods In Bangladesh
Sheek Kebab with Naan (Kebab with Flatbread)
Bangladesh is notable for its affection for kebabs. Meat and lamb kebabs are very famous among individuals, everything being equal, and there are various flavors and styles to attempt.
Sheek kebab is maybe the most notable kebab thing on the menu, and it coordinates impeccably with a delicate, warm naan.
Sheek kebab is a dish of ground meat or lamb, blended in with zest, that is speared and afterward simmered over hot coals. In Bangladesh, the meat is best served delicate, with a slight external singing.
When the kebab is prepared, it is served right away, steaming hot, with Naan and a side of salad and sauce.
You can track down the best Sheek Kebabs in the roads of Old Dhaka. This dish is a significant piece of their way of life, and road merchants or gourmet experts never compromise the taste while setting up the kebab.
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