Food
10 Best Foods In Romania
Mici
Otherwise called mititei, they are the most well known Romanian barbecue dish, and they are wanted to the point that there is positively no Romanian who can envision a legitimate grill without them. These caseless frankfurters are made of various blends of ground meat, dark pepper, and different flavors, and they are barbecued until they obscure a bit and become damp and delicate.
They are served just with mustard and bread. You can find mici in cafés, in quick food varieties, in road food shops or you simply can purchase the combination from any supermarket, new or frozen, fit to be barbecued or broiled at whatever point you feel like it.